Monday, March 1, 2010

March Freezer Cooking Days: The results

March Freezer Cooking Days (hosted by FishMama at Life as MOM and Crystal at Money Saving Mom) are done!  My recipe list was rather modest, but I was able to get everything accomplished that I wanted to.

I hope you followed me on Twitter to follow my cooking progress, and became a fan on Facebook to see pictures of the results!  Here's a photo of all the bounty:

 


Here's what's in the photo:
  • 4 loaves whole wheat French bread
  • 3 quart-sized bags of cooked kidney beans (2 cups each)
  • 2 quart-sized bags of cooked black beans (2 cups each) [the third bag was made into black bean burritos for dinner tonight as per my menu plan)
  • 1 meal of Crystal's Crockpot Italian Chicken (with added onions, mushrooms, and peppers)
  • 3 rolls of chocolate chip freezer cookie dough
  • 2 challahs (mostly eaten)
  • 2 dozen hamantashen cookies for Purim (mostly eaten)
My list was fairly modest compared to many of yours - I can't wait to see all the great dishes you have made!

Check out Money Saving Mom for more freezer cooking tales and Tackle It Tuesday for more challenges!

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3 comments:

Saving By the Cartful March 2, 2010 at 5:24 PM  

You accomplished alot! I'm curious about the freezer cookie dough? Where is that recipe from???

Upstatemamma March 2, 2010 at 6:26 PM  

I love the concept of cooking all this stuff and putting it in the freezer for when you need it but I never actually do it.

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