Sunday, November 27, 2011

Menu plan 11/28/11: Almost no leftovers!

I was really hoping that there would be lots of leftovers to make meals with this week. But there were almost none! I guess we were pretty hungry - or perhaps we should have made more! I did manage to get some turkey, which will be turned into a stir-fry on Monday, but there wasn't much meal-making ingredients left.

Here's what's for dinner this week:

Monday - Turkey with Snow Peas over brown rice

Tuesday - baked salmon with 7-Spice Seasoning over salad

Wednesday - Veggie Burritos

Thursday - Whole Wheat Pizza with green peppers

Friday - TBA

Saturday - dinner with family

Sunday - takeout

If you're a frugal food blogger, please come and link up with Frugal Food Thursdays. And check out all of my frugal recipes!

Check out Menu Plan Monday for more menu plans!

This post is sponsored by Rapids Wholesale Equipment. Check their site for restaurant and bar supplies, including kitchen equipment, dining & service, beer equipment, catering equipment supplies, janitorial and facility supplies, restaurant furniture, and much more.

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