Sunday, April 17, 2011

Menu Plan 4/18/11: Passover

Monday night starts the holiday of Passover, so our menu this week will be dictated by the rules of the holiday: No items containing wheat, barley, spelt, rye, or oats are eaten (other than matzah).  In addition, according to tradition, rice, corn, lentils, beans, and peanuts are not eaten.

The first two nights of the week, we will be having a traditional Passover seder.  Other than that, we will eat a lot of leftovers, traditional dishes, and simply prepared meats with salads.

Here's what's for dinner this week:

Monday - Passover seder: chicken soup with matzah balls, gefilte fish, roast turkey breast, potato kugel, matzah kugel, salad, broccoli, fruit

Tuesday - same as Monday

Wednesday - Passover "Macaroni" and Cheese

Thursday - Seder leftovers

Friday - baked chicken breasts, mini potato knishes, salad

Saturday - matzah pizza, cut-up veggies

Sunday - matzah brei (fried matzah), fruit

If you're a frugal food blogger, please come and link up with Frugal Food Thursdays. And check out all of my frugal recipes!

Check out Menu Plan Monday for more menu plans!

Bookmark and Share


Ask Ms Recipe April 18, 2011 at 3:29 PM  

Hello Foodie,
Stopping in with from Ask Ms Recipe . I've got a food linky on Marvelous Menu for you to link so we can visit each other.
Until Next time,

Post a Comment

Next Post Previous Post Home
Content © 2010-2014 by Frugal Follies.   © Blogger templates The Professional Template by 2008